6 years ago I worked at a doughnut place in Parkdale. Being the Diabetic that I was I couldn’t just eat every surgery morsel in the place, so I’d take a small walk to The Tempered Room to down a less surgery but equally carb-filled croissant,

5 years later we moved into the neighborhood and by chance, we befriended the new owners: Greg and Hum. when they invited me into their kitchen to take a few photos I jumped at the chance! Not only did they own the joint but they were the head chefs.

https://www.instagram.com/thetemperedroom/

https://www.thetemperedroom.com/

Lifestyle photography, editorial photography, photojournalism BTS photography